GEL PK 0-40-40+TE
Phosphorus pentoxide (P2O5) 27.30% (400.0 g/L)
— water-soluble 27.30% (400.0 g/L)
— soluble in neutral ammonium citrate 27.30% (400.0 g/L)
Potassium Oxide (K2O) water-soluble 27.30% (400.0 g/L)
Boron (B) water-soluble 0.010% (0.15 g/L)
Copper (Cu) water-soluble as EDTA chelate 0.002% (0.03 g/L)
Iron (Fe) water-soluble as EDTA chelate 0.050% (0.73 g/L)
Manganese (Mn) water-soluble as EDTA chelate 0.025% (0.37 g/L)
Zinc (Zn) water-soluble as EDTA chelate 0.010% (0.15 g/L)
Chelates stability range: pH 3.0 – 9.0.
Density: 1.46 (at 20C) pH: 6-7
Maximum manufacturing technology, with selected high-quality raw materials.
100% free of impurities.
No caking, nor dust or lump formation.
Safety, comfort and easy handling.
Formulation adapted to the needs at each stage of the crop.
SOLDENSO GEL 0-40-40 is optimal during fruit growth and ripening.
SOLDENSO GEL 0-40-40 is recommended for improving flowering. It gives vitality to the flower, firmness to the petals and quality to the pollen, which subsequently translates into an increase in the fruit set percentage. It is the supply of phosphorus that enhances the process of photosynthesis and stimulates root growth and general plant growth.
Foliar:
Vegetables: 200-250 gr/100L during the growth period.
Grapevine, Citrus, Fruit trees: 200-300 gr/100L during the growth period.
Olive: 250-500 gr/100L during the growth period.
Arable Crops: 200-250 gr/100L during the growth period.
Vegetables: 400-800 gr/stremma.
Grapevine, Citrus, Fruit trees: 400-800 gr/stremma.
Olive: 400-800 gr/stremma.
Arable Crops: 400-800 gr/stremma.

Technical Sheet
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